Grafting watermelon with pumpkin rootstock is a common technique to improve watermelon's disease resistance, chilling tolerance, and overall growth, but it can delay fruit ripening and decrease sweetness. The process involves joining a watermelon (scion) to a pumpkin (rootstock) and requires careful management of high humidity, temperature, and light during the initial healing period. Benefits include increased plant vigor, better nutrient uptake, and protection against soil-borne diseases.
Simple Watermelon Grafting Technique With Pumpkin Rootstock #farmingtech @RomFarm
Simple Watermelon Grafting Technique With Pumpkin Rootstock #farmingtech @RomFarm
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